In 100 g (Grams) of Pie, banana cream, prepared from recipe there is 0.02 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Pie, banana cream, prepared from recipe.

Butter, salted	2.007 g	2.01%
Butter, without salt	2.007 g	2.01%
Butter oil, anhydrous	1.91 g	1.91%
Butter, whipped, with salt	1.373 g	1.37%
Butter, light, stick, with salt	1.06 g	1.06%
Butter, light, stick, without salt	1.06 g	1.06%
Cheese, goat, hard type	0.782 g	0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	0.752 g	0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	0.75 g	0.75%
Candies, toffee, prepared-from-recipe	0.721 g	0.72%
Cheese, roquefort	0.66 g	0.66%
Cheese, goat, semisoft type	0.656 g	0.66%
Cheese, gouda	0.64 g	0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners	0.634 g	0.63%
Cheese, gruyere	0.621 g	0.62%
Cream, fluid, heavy whipping	0.609 g	0.61%
Cheese, cream	0.592 g	0.59%
Cheese, mexican, queso cotija	0.592 g	0.59%
Cheese, gjetost	0.566 g	0.57%
Cheese, cheddar, sharp, sliced	0.565 g	0.56%

Pie, banana cream, prepared from recipe

Pie, banana cream, prepared from recipe is a type of Baked Products. The most significant nutrients in Pie, banana cream, prepared from recipe are listed below.

Water	47.9 g	47.9%
Energy (calorie)	269 kcal
Energy (joule)	1125 kJ
Protein	4.4 g	4.4%
Total lipid (fat)	13.6 g	13.6%
Ash	1.2 g	1.2%
Carbohydrate, by difference	32.9 g	32.9%
Fiber, total dietary	0.7 g	0.7%
Sugars, total	12.06 g	12.06%
Calcium, Ca	75 mg	0.08%
Iron, Fe	1.04 mg
Magnesium, Mg	16 mg	0.02%
Phosphorus, P	92 mg	0.09%
Potassium, K	165 mg	0.16%
Sodium, Na	240 mg	0.24%
Zinc, Zn	0.48 mg
Copper, Cu	0.052 mg
Manganese, Mn	0.152 mg
Selenium, Se	9.1 µg
Vitamin C, total ascorbic acid	1.6 mg

Nutrients in Pie, banana cream, prepared from recipe